Description
This 2003-vintage Glencadam was matured in a single ex-bourbon barrel for 14 years, before being bottled in September 2018. A rich and spicy Highland single malt, it has sweet vanilla notes and oak spices throughout the palate.
70cl │62,8%
Highland Single Malt Scotch Whisky
Distillery Bottling
Country: Scotland
Flavour: Ginger │Vanilla │Toffee │Lemon
Cask Type: Bourbon Barrel
