Description
Glendronach Traditionally Peated is a fruity, smoky single malt created to highlight the effect of adding peat at the end of the kiln fire rather than the start.
The result is a warm, earthy smoke that complements aromas of toffee, treacle, dark honey and sweet barley on the nose.
The palate offers notes of burnt orange and treacle over a blanket of cloves and smoked brambles.
70cl │48%
Highland Single Malt Scotch Whisky
Distillery Bottling
Country: Scotland
Region: Highland
Cask Type: Port
Flavour: Orange │Clove │Smoke │Honey │Malt
