The Nàdurra range uses traditional 19th-century production methods to create inventive and original whiskies. This version is matured in first-fill Oloroso sherry oak casks from the Spanish region of Jerez. The sherry-soaked wood introduces the rich, sultry flavours of dried fruit and warm spice. Nàdurra Oloroso, like all expressions in the range, is bottled and released in small batches, and, unlike most modern whiskies, is non-chill filtered so has all the body you would expect from a whisky that has been drawn straight from the cask. It’s a bright, vivacious gold liquid, with aromas of dried fruit and spice. To drink, it’s smooth and creamy with chocolate and marmalade. This is a divine example of what happens when you bring together Spanish passion and Speyside tradition.

100cl │48%

Speyside Single Malt Scotch Whisky
Distillery Bottling

Country: Scotland

Region: Speyside

Cask Type: First Fill Oloroso Sherry Oak

Flavour: Nutmeg │Prunes │Almond │Cherry │Dried Fruits │Dark Chocolate

Producer's Tasting Notes:

Colour: Bright gold

Nose: Dried fruit, raisins, apricots, cinnamon, liquorice

Palate: Smooth and creamy, spicy orange marmalade, dark chocolate

Finish: Long and sweet, slightly dry and spicy