Botanica Chili Strings 60g

BotanicaSKU: 02800

Sale price€15,00

Tax included

In stock


Country: China 

Appearance: Dark red color and thin threads

Taste: Moderately hot, if hotness/spiciness is to be exacerbated, the threads should be roasted in a dry pan

Processing Method:  Ripe and cleaned chili peppers are sliced into thin threads and dried


- decoration in various warm and cold cocktails, emphasizes the aroma of the drink
- makes translucent cocktails slightly reddish
- pairs well with ginger, cardamom and citrus

Fun Fact:
- chili has a hot taste due to the ingredient capsaicin, which the plant produces in order to defend itself against predators and microbes
- most of the world's chili production is led by China, and the Town Anjihai, which is also called the hometown of chili, produces 25,000 tons of chili annually

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