The limited-edition release of Glencadam commemorates the distillery’s reopening (or ‘re-awakening’) in 2003. Rich and complex with notes of ripe fruit and vanilla.

Tasting Notes: 

Nose: Grassy malt leading into vanilla-rich fudge and lemon oil.

Palate: Juicy pear and grapefruit. A touch of rye bread and marmalade. Peppery at points.

Finish: Lingering cinnamon and poached fruit warmth.