Producer's Tasting Notes:
Appearance - light gold. Freshly harvested straw. Nose - toasted oak elements which are so intense that smoky attributes emerge. Sweet and lush tropical fruits rise with prominence. Banana and cacao, with roasted coconut. Palate - spiced ginger and cinnamon cake with a beautiful smoky twist. Creamed dessicated coconut and fresh buttered toast with a handful of hazelnuts on the side. Conclusion - a glorious nut feast with superb depth.

70cl │46%

Highland Single Malt Scotch Whisky
Distillery Bottling

Country: Scotland

Region: Highland