This single malt has been aged in port pipes from Portugal's Douro Valley. It has also been made using barley dried in the 'old style' using Highland peat, in an additional homage to the whiskies of that era. This has flavours of smouldering charcoal, peat smoke, stewed barley and tart cranberries.

70cl │46%

Highland Single Malt Scotch Whisky
Distillery Bottling

Country: Scotland

Region: Highland

Cask Type: Port Pipe Finish