Oban Little Bay matured in 200-litre ex-bourbon barrels. This has resulted in a rich whisky with notes of stone fruit, spice and honey.

100cl │43%

Highland Single Malt Scotch Whisky
Distillery Bottling

Country: Scotland

Flavour:  Orange │Peach │Black Pepper │Honey │Brioche

Producer's Tasting Notes:

Appearance: Rich antique gold.

Nose: Oily, waxy and nutty, balanced by ripe orchard fruits. Notes of almond fruit cake on denser Christmas pudding, with cereal and orange behind.

Body: Medium to rich. Good viscosity.

Palate: The comforting chewiness of rich fruit-bread, hints of orange zest and clove, growing drier, still minty, with crisp green apple.

Finish: In a word, long. Quite syrupy at first, then drying, with elegant coating tannins rich in dark chocolate character.