A barrel with the image of the Coopers distillery in the nineteenth century is the exclusive design that accompanies this whiskey matured 10 years in sherry and port oak casks. Old St. Andrews 10 years shows an amber color, which walks hand in hand with floral aromas, apple and citrus such as lemon. Finally, the palate is light and fresh, with hints of fruit and oak.

70cl │40%

Country: Scotland