WHAT MAKES APEROL SPRITZ, APEROL SPRITZ
Its orange is unmistakable, a vibrant color that lights up your toasts and adds extra joy to the moment. Everything else is brought to the table by the inner lighthearted spirit of Aperol Spritz: the same spirit that spontaneously gather people together and sparks nothing but good vibes. This spirit is also contagious: it's difficult to hold back from enjoying a toast with friends, one orange sip at the time.
FOOD PAIRING
Your aperitif moment just turns into perfection when enjoying your Aperol Spritz with some snacks and appetizers that effortlessly match. The aperitif ritual born in Veneto sees the Aperol Spritz served with some traditional snacks called ''cicchetti'', small dishes that usually include tiny sandwiches, plates of olives and tiny portions of local dishes. Although, throughout the years Aperol Spritz became a versatile drink suitable to different type of food and moments, from a quick toast after a long day to those relaxed brunches we'd all love to have on a Sunday morning.
By Aperol
Aperol Spritz Recipe
Ingredients:
- Aperol │ 30ml
- Prosecco │ 60ml
- Soda Water │ 30ml
- Orange │ 1 slice
How to make it:
- Build the ingredients into glass over ice in the order listed above
- Garnish with an orange slice
- Enjoy and prepare another one
